Current - News & Events

50 States, 50 Plates- Travel Channel

April 20th, 2017

Andrew Zimmern http://www.travelchannel.com/profiles/talent/andrew-zimmern/photos/50-states-50-plates Kansas: Kansas City BBQ Kansas City was the home of great stockyards once, and much of the northern migration of Black America passed through here, so the BBQ scene is like the greatest hits of what the south has to offer. Q39, LC’s, Jacks Stack, Joe’s, BB’s Lawnside — and that’s just […]

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Here’s where the Royals love to eat in KC- Chow Town KC Star

April 20th, 2017

From South American cafes to burger bars, here’s where the Royals love to eat in KC BY SARAH GISH 4/10/2017 sgish@kcstar.com Ever wonder how the Kansas City Royals fuel up before big games? I did — so I went in search of the baseball players’ favorite foods. After trolling their Twitter accounts and asking Star […]

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Two cocktails and Four bbq recipes that pair perfectly-Fox 4

April 20th, 2017

4/4/2017 KANSAS CITY, Mo. — FOX 4’s food scout Stewart Lane loves to share the history behind each dish he brings on the morning show, so it only makes sense that he timelined the history of one of Kansas City’s most popular dishes, barbecue. In addition to explaining how Kansas City expanded from just ribs to chicken, burnt […]

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KANSAS CITY, MISSOURI - JUNE 1:  A general view of Kauffman Stadium during a Kansas City Royals night game on June 1, 2016 in Kansas City Missouri. (Photo by Kansas City Royals/MLB Photos via Getty Images)

11 Baseball Cities Worth Visiting-Fortune

April 20th, 2017

11 Baseball Cities Worth Visiting With Your Team This Season Travel + Leisure Apr 02, 2017  If you’re a baseball fan, you’ve probably been to plenty of home games, but have you ever followed your team to root for them on the road? They need some friendly voices in the crowd, so you can accomplish […]

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On the Shelf: Our April Picks for What to Drink Now- Feast Magazine

April 20th, 2017

WINE Somerset Ridge Vineyard & Winery’s Traminette +2   Provenance: Paola, Kansas Pairings: Pork loin • Spicy Thai dishes • Grilled vegetables Somerset Ridge Vineyard & Winery uses Traminette grapes from its 19-year-old hillside limestone vineyard to create this dry and fruit-forward wine. It has deep floral aromas with a touch of citrus, melon and honey. […]

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Best Chicken Wings Chef Demo- Fox 4

April 20th, 2017

3/22/2017 KANSAS CITY, Mo. — It’s not March Madness without chicken wings. The head chef of Q39, Rob Magee, stopped by the morning show to share his recipe for what he calls the “best chicken wings on the planet.” He also explains how he came up with the name. Q39’s Best chicken wings on the […]

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11 Things Not to Miss in KC- KC Star

April 20th, 2017

BY KATHY LU AND LEAH BECERRA klu@kcstar.com and lbecerra@kcstar.com 3/22/2017 In Kansas City for the NCAA’s Sweet 16 at Sprint Center? Or, better yet, the Elite Eight? We figured you might need some pointers while you’re here — where to go, what to eat and what to see. There are plenty of options at the […]

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Some St. Patrick’s Day Menu Items to Lure the Wallet- KC Star

April 20th, 2017

Joyce Smith 3/17/2017 This year, Americans are expected to spend more than ever on St. Patrick’s Day celebrations. The National Retail Federation surveyed 7,609 consumers on their St. Patrick’s Day spending plans. The retail group estimates Americans will spend $5.3 billion this year, compared with $4.4 billion in 2016. The federation has been tracking St. […]

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‘Burnt Legend’ Blind Tasting: Challenge Accepted!- KCPT

February 28th, 2017

2/27/2017 On Thursday, Feb. 23, more than 100 friends of KCPT and its digital magazine, Flatland, were challenged to consume five sample servings — about 2-3 oz. each — of burnt ends and blindly select their favorites from local restaurants and professional barbecue competitors. Guests used a color-coding system, tokens, and taste buds to make one difficult decision: Who will […]

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Q39’s Rob Magee changing the landscape of Kansas City barbecue- Kansas City Star

February 21st, 2017

BY DAVE ECKERT Special to The Star February 16, 2017 Here’s an assertion I’d like you to consider: Rob Magee’s Q39 Restaurant has forever changed the barbecue landscape in Kansas City. I truly believe that. And even if you don’t buy that, think of the possibility for a moment — one restaurant altering one of […]

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