Publisher: MARTHASTEWART.COM Article: 7 Barbecue Spots for a Finger-Lickin’ Good Rehearsal Dinner – Martha Stewart Weddings Author: Brooke Porter Katz February 2, 2016 Chances are,
By: Kate Baxendale, Jan Dumay, Nancy Staab and Allyson Wilson February 1, 2016 435 Magazine presents 49 compelling reasons to wear our KC heart on
After a long day of feeding us, here’s how these pros unwind at home. Story by Kimberly Stern February 1, 2016 If you think food
By: Cody Newill January 21, 2016 You’re a newbie, huh? Don’t know KCMO from KCK, burnt ends from a short end, but suddenly you find
By: Randy Yagi January 20, 2016 One of the oldest and greatest Americanculinary traditions is the classic barbecue. In fact, this ancient method of cooking
By: Jenny Vergara January 14, 2016 For the past seven years, Kansas City has celebrated the start of a new food year with the kick-off
Kansas City’s Best Barbecue Restaurants Showcase Beloved Traditions – USA Today 10Best By: Lisa Waterman Gray December 1, 2015 There’s no shortage of barbecue restaurants
By Matt Rimer By name, burnt ends sound like something to be thrown in the trash — but those in Kansas City, Mo., and the
By Eileen Ogintz October 28, 2015 In Kansas City, Missouri everyone orders what’s called burnt ends. They are the most popular of Kansas City’s barbeque
“Made in the Midwest Flavors only found in Kansas City” Author: By Anne Roderique Jones, Special for USA TODAY Publisher: USA TODAY Travel Date: October
For catering that’s RSVP-worthy, invite Q39 to your holiday party!
