Q39 Blog

Over the past several decades, Kansas City BBQ masters have perfected the art of creating, cooking and serving the best barbecue in the country. The art of creating great barbecue goes back to the early 1900s, and thanks to the influence of many brilliant culinary minds, has evolved to include a wide range of unique […]

Make your reservation at Q39KC.com  Back by popular demand, Q39 is offering a special St. Patrick’s Day menu at both its Midtown and Overland Park locations. Smoked Corned Beef Brisket Rueben Thousand Island dressing, sauerkraut, and Swiss cheese on toasted rye bread Served with crispy fries and chipotle ketchup $12 Smoked Corn Beef Brisket Plate horseradish […]

Vote: Help us narrow the field to find the 16 best burnt ends in KC – Kansas City Star By Sarah Gish February 22, 2018 5:32 PM We’re on a mission to find Kansas City’s best burnt ends — and we need your help. The charred tips of smoked beef brisket are served at dozens […]

Updated: 2022 by Liz Oliver Missouri has many great eateries that have been featured on many nationally televised networks. Some of these restaurants have gained such notoriety for their amazing eats that people will line up around the building to wait for a table. While a long wait is not usually something most diners look […]

Where to find a Southern-style meat and three, an intimate chef’s tasting menu, and Mediterranean tapas by Liz Cook  Nov 7, 2017, 1:05pm EST Corvino Supper Club & Tasting Room Photo by Shanley Cox Today, Eater returns to Kansas City to focus on 10 newish restaurants and bars that are garnering some serious buzz. And for the first time, […]

 Home to the World Series of Barbecue, the nation’s largest barbecue society and topper of national barbecue lists, it’s no question that Kansas City knows barbecue best. Naysayers aside — we’re looking at you Carolinas, Tennessee and Texas — we are confident that the following restaurants serve the best smoked meats in the country. Here […]

August 31, 2017 By Donna Berry When most people think of Kansas City — the neighboring cities in Kansas and Missouri collectively known as one — barbecue comes to mind. And there’s good reason: Kansas City has more barbecue restaurants per capita than anywhere in the world. Its signature food is served at more than […]

August 30, 2017 View full video here. The Star’s Jill Silva tours the new Q39 South location at 11051 Antioch Road in Overland Park with owner Rob Magee. Magee shares a behind-the-scenes look at the restaurant’s butcher room, where he gives tips on how to cook a brisket-Q39 style.

August 16, 2017 By Joyce Smith Three area restaurants have made two national “best” restaurant lists this week. Business Insider, a New York-based international news website, posted its “best restaurant in every state” list on Tuesday. The compilation was created by sifting through James Beard award nominations, expert reviews, local recommendations and its own list of best […]