Blog
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Best BBQ in Kansas City – Southern Living
ROBERT MOSS Texans insist that real barbecue is made with beef, while Carolinians maintain it must be pork. But folks in Kansas City have no such strictures. As Carolyn Wells, cofounder of the Kansas …
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10 Famously Delicious Restaurants You Have to Try in Missouri
by Liz Oliver Missouri has many great eateries that have been featured on many nationally televised networks. Some of these restaurants have gained such notoriety for their amazing eats that …
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The 10 Hottest New Restaurants in Kansas City – Eater
Where to find a Southern-style meat and three, an intimate chef’s tasting menu, and Mediterranean tapas by Liz Cook Nov 7, 2017, 1:05pm EST Corvino Supper Club & Tasting Room Photo by Shanley Cox …
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Doughnuts and barbecue? It sounds so wrong but tastes so right – KC Star
By Jill Wendholt Silva October 27, 2017 2:17 PM View full video here. Barbecue: It’s not just for breakfast anymore. I first stumbled across the smoke-stoked slogan in a Kansas …
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The Best Diner in Every State (Plus Washington, D.C.) – Pure Wow
By ALEXIA DELLNER | OCT. 6, 2017 Filet mignon and chocolate soufflé are fine and dandy, but when a burger and chocolate shake craving strikes, only a diner will do. We consulted …
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Greater KC Restaurant Association pays tribute to barbecue masters – Kansas City Business Journal
Area restaurateurs donned their boots and tipped their cowboy hats to a pair of barbecue masters at the Greater Kansas City Restaurant Association’s annual awards dinner on Sunday. The …
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Top 24 Barbecue Joints in Kansas City – 435 Magazine
Home to the World Series of Barbecue, the nation’s largest barbecue society and topper of national barbecue lists, it’s no question that Kansas City knows barbecue best. Naysayers aside — …
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Food Critics: Best Alfresco Dining Spots in Kansas City in 2017 – KCUR
Listen to the audio here. It’s one of the best times of the year to be outside. It’s officially fall on the calendar, and after a hot September, it has …
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The 33 Best BBQ Joints in America – Thrillest Food & Drinks
SELECTING THE BEST places to eat barbecue in America has always been a monumentally difficult task, but it’s even more so now, thanks to a new generation of pitmasters that’s …
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My complete interview with Rob MaGee from Q39 – Rob Carsons Table
View full video here.
